Cigarillos: Short and Small

In Europe, the Cigarillos, or Short, Dry-Cured Cigar, Sells. In America, it Has Never Caught On. The meal is over. The plates that once held veal marsala and other Italian delights have been cleared, and small cups of dark, froth-topped espresso are being wheeled to the table. The perfect time for a cigar, decides Max…